For the recipe of stuffed eggplants, wash the eggplants, cut them in half for the long; dig out the pulp and keep it aside. Fry the...
Here is my recipe. I just went online and asked for a fritter batter recipe. It is a cup of flour sifted, teaspoon and a half...
So I know personally how much I like to dip bread in my gravy/sauce. I don’t remember the last time I ate dinner on Sunday without...
It’s no great secret that Italian-Americans are a proud bunch. Harking from one of the great European heartlands of culture, the Italian-American community manages to maintain...